Packages and Platters
Our packages are perfect for that little get together, to watch the big game with friends, to commemorate closing that big deal, or to celebrate that special occasion.


Dinner Package
House salad with choice of Homemade Dressing
Choice of one of our standard Chicken Entrées
Choice of Mushroom-shaped Redskin Potatoes
Assorted Rolls and Butter
$12.75 per person for 10-20 servings, and $11.75 per person for more than 20 servings.




Assorted Sandwich Platter


Luncheon Package
Assorted Sandwich Platter
Choice of Pasta or Potato Salad
Vienesse Dessert Platter
$9.65 per person for 10-20 servings, and $8.65 per person for more than 20 servings.

Included with Every Order!
Appropriate single-use plates, utensils, napkins, and
serving utensils are included with all orders!


Holiday Season Package
Roast Turkey Breast
Traditional Stuffing, served with Turkey Gravy
Real Mashed Potatoes
Green Bean Casserole
Our Cranberry Chutney
Rolls and Butter
$10.30 per person for 10-20 servings, and $9.30 per person for more than 20 servings.


Tailgates and Graduations
Homemade Hummus Dip with Pita Points
Cubed Meats and Cheeses
Seven Layer Dip
Buffalo Drumettes in our Buffalo Sauce, with Bleu Cheese dip and Celery Sticks
Blondies and Brownies
$12.75 per person for 10-20 servings, and $11.75 per person for more than 20 servings.

Luau Package
Pork Loin Mojo
Polynesian Chicken
Island Rice
Sweet Plantains
Fruit Platter with Chocolate Ganache and Toasted Coconut
$12.75 per person for 10-20 servings, and $11.75 per person for more than 20 servings.


Hors D’ Oeuvre Package*
Pork Pot Stickers w/ Soy Sauce
Bacon Wrapped Scallops with Water Chestnuts
Coconut Shrimp with Dipping Sauce
St. Louis Fried Ravioli w/ Marinara
Tuscany Beef and Pepper Skewers
Quesadillas w/ Salsa and Sour Cream
Garden Vegetable Crudité with Dip
Assorted Cheese Platter w/Gourmet Crackers
$13.70 per person for 10-20 servings, or $12.70 per person over 20.

*You can exchange any of the following for hors d’ oeuvre above: Thai Chicken Satay, Spring Rolls with Duck Sauce, Spanikopita, Buffalo Drumettes w/ Bleu Cheese and Celery, Sweet & Sour Meatballs, or Stuffed Mushrooms.